Young adults who believe the kitchen is decorative and the real cooking happens in a restaurant 3 miles away with a $12 delivery fee.
Young adults who believe the kitchen is decorative and the real cooking happens in a restaurant 3 miles away with a $12 delivery fee.
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The demographic that treats DoorDash like utility and wonders why rent is so high when they spend $1,200 a month on chicken nuggets.
The people who will pay $18 for a $6 burrito bowl because walking 0.4 miles to pick it up is considered extreme hardship.
The generation that can navigate a food app with ninja precision but still can’t figure out how to boil water without setting off the smoke alarm.
The kids who think “homemade” is when you tip the driver 20% and say thank you in the app.
The generation that discovered “meal prep” means scheduling three deliveries in advance so they don’t have to talk to a human.